땅콩은 중국인들에게 인기가 있으며 중국 음식 레시피에서 자주 볼 수 있습니다.
중국과 중국 요리에서의 땅콩의 인기
Peanuts originated in Brazil, Peru and were introduced to Fujian Province, China in Ming Dynasty (1368-1644 AD). A peanut is known as “a longevity nut” in China. In early time, people began to know peanuts nutrition. Peanuts contain rich nutritional elements, involving proteins, healthy fat, vitamins, etc. They believe that this healthy nut symbolizes longevity. Meanwhile, they consider that peanuts can bring peace and wealth. To celebrate traditional Chinese holidays, they like to prepare peanuts, and peanut cakes or cookies. Besides, in Chinese culture, peanuts represent good luck in childbearing. It implies more children to a family, which means more blessings to a household.
As for the taste of peanuts, it is tasty and can add flavors to various daily food. Countless Chinese food recipes include peanuts, such as raw peanuts, chopped peanuts or granulated peanuts, roasted peanuts, boiled peanuts, spiced peanuts. This is to introduce the chopped peanut recipe of several Chinese snacks. For large amounts of chopped peanuts, it is helpful and efficient to use a 땅콩 분쇄기.
인기 중국 간식의 다진 땅콩 레시피
다진 땅콩으로 만든 두 가지 중국 간식의 간단한 레시피입니다.
Ingredients: 100 grams of flour, 40 grams of corn oil, 50 grams of corn starch, 70 grams of sugar, 1 egg, 70 grams of chopped peanuts, half teaspoon of baking soda, 1 teaspoon of baking powder
Procedures: beat the eggs in a bowl, add sugar and mix them well. Then add corn oil, ground peanuts, soda and baking powder separately while keeping mixing. Form them into a dough and wait for 20 minutes. Shape them and bake them in the oven for 25 minutes.
바삭한 땅콩 사탕
Ingredients: 500 grams of chopped peanuts, 250 grams of sugar, 250 grams of maltose, a little vegetable oil
Procedures: put a little oil in the pot, add sugar and stir fry slowly with minimal heat until it changes color. Put the maltose in and continue to fry. After a while, pour it into the container. After cooling, take it out and cut into pieces.
위의 내용 외에도 다진 땅콩 레시피에는 아이스크림용 다진 땅콩, 초콜릿 푸딩 위의 땅콩 등 다양한 종류가 있습니다. 더 맛있는 땅콩 음식을 만들어 즐겨보세요!
